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Az. Agr. Baglio Ingardia

Alberelli Olio Extra Vergine D'oliva Biologico Grand Cru Cerasuola Monocultivar

Experimental phase: initial rating derived from official awards and critic reviews

4.9
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EVO IOOC - Gold Medal

2020

Alberelli Olio Extra Vergine d'Oliva Biologico Grand Cru Cerasuola Monocultivar is a premium olive oil produced by Az. Agr. Baglio Ingardia. This olive oil is crafted using the Cerasuola variety of olives, known for its robust and aromatic profile.


The term 'Monocultivar' indicates that this oil is made exclusively from a single type of olive, ensuring a pure and distinct flavor. It is also certified as organic, reflecting a commitment to environmentally sustainable agricultural practices. The 'Grand Cru' designation highlights its exceptional quality within the category of extra virgin olive oils.

About Az. Agr. Baglio Ingardia

Az. Agr. Baglio Ingardia is an olive oil producer located in Trapani, Sicily. The company focuses on traditional and sustainable farming methods for olive cultivation. They produce various types of olive oil, including extra virgin olive oil. Their olive groves benefit from the Mediterranean climate and rich soil of the region.


The company emphasizes quality and traceability in their production process.