"Ayran is a beverage that gives the feeling of healing right after you drink it. There is no one type of Ayran. Some are more saltier, some are more fresh, some with black yeast and more sour. I love Ayran but I do not want to mislead anybody cause I have never meet a westerner who like it"
"feels salty sticky and not that tasty"
"it has several variations fregmented, carbonated or regular and also in some places they add some spices such as Golpar usually in north of Iran which made it great, as a local I like "Abali doogh" which is sour and salty carbonated but I advice foreigners to start to taste with regular non-carbonated which is more preferred internationally"
"Ayryan is a great beverage when having lunch/dinner and is especially good when eating spicy food!"
"Ayran maden suyu ile de yapılır. Esasen yoğurt Türk içeceği olduğu gibi yoğurtmak yoğurmak karıştırmak anlamına da gelir. Ayran uykuyu düzenler vücuttaki yorgunluğu alır sakinleştirir. Acılı ayranı da tavsiye ederim. Türk ritüeline giren lahmacun ve ayrandır. (İran tarafında ayranı çok yağlı yapıyorlar)"
"might be too salty for westerners but it is a very healthy drink"
"love this"