Authentic Aşure Recipe Turkiye, Asia

Name: Aşure
Prep time: 1 h
Cook time: 40 min
Yield: 12 servings
Cuisine: Turkish
Ingredients: 50g (1.75 oz) haricot (navy) beans; 50g (1.75 oz) fava beans; 50g (1.75 oz) chickpeas; 115g (4 oz) pot barley, husks removed; 50g (1.75 oz) rice; 115g (4 oz) dried apricots; 50g (1.75 oz) raisins; 50g (1.75 oz) currants; 225g (8 oz) sugar; 2 tbsp cornstarch or rice flour; 150 ml (5.1 fl oz) rosewater; GARNISHINGS; 2 tsp cinnamon; 4-5 dried figs; 4-5 dried apricots; 1 tbsp sultanas; 2 tbsp walnuts; seeds of 1/2 pomegranate