"You can order arroz con gandules (Puerto Rican rice with pork and pigeon peas) that will make you feel like it’s a holiday, no matter what time of year you visit."
"Besides the delectable mofongo, try humble staples like rice and pigeon peas."
"A side of rice and beans or rice with pigeon peas (arroz con gondules) rounds out any meal."
"Savor a fabulous arroz con gandules at Lechonera El Cuñao in Cayey."