almond syrup

Soumada is a non-alcoholic, syrupy, almond-based beverage that is produced on the island of Crete. It is made with a mixture of fresh, locally-grown almonds, sugar, and water, which is simmered in sugar syrup to create this signature Cret... READ MORE

Orgeat is a French-style almond syrup that is best known for its use in tropical cocktails. It is made with ground blanched almonds, water, and sugar, while the flavorings often include rose or orange blossom water. Although it is nowaday... READ MORE