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WHERE TO EAT The best Alambre in the world (according to food experts)
1
Recommended by Josh Sedivy and 3 other food critics.
"Get ready to eat, because they don’t mess around here. Our favorites? The Alambre con carne al pastor: a huge plate of diced al pastor with bacon, grilled onions and peppers (with or without melted Oaxacan cheese)."
2
Recommended by Bradley Borchardt and 1 other food critic.
"Really good alambres."
3
Recommended by Maura Hernandez and 1 other food critic.
"One of my favorite standby meals there, the alambre, is both succulent and super easy to recreate at home."
4
Recommended by Jose Ralat Maldonado
"My meal at the subject of this post was an hour spent enjoying the house specialty and biggest seller, the pastor alambres."
5
Recommended by Playa Maya News
"Try their alambres and you won’t be disappointed."
6
Recommended by Bob Sehlinger and 1 other food critic.
"T&T offers a fun, sexy experience while still remaining true to authentic Mexican flavors and cuisine. Our favorite version is the Alambre (grilled skirt steak served with bacon, Oaxaca Cheese, and poblano chillies)."