Authentic Ajvar Recipe North Macedonia, Europe

Name: Ajvar
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Yield: 1 servings
Cuisine: Southeastern European
Ingredients: 4 kg (9 lbs) red bull horn peppers; 200 ml (3/4 cup + 1 tbsp + 1 tsp) sunflower oil; 1-2 tbsp wine vinegar; salt, to taste; chili peppers, optional, to taste

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