Where to eat the best Agnolotti del plin in the world?

Question

Jennifer Che · Accepted Answer

In Trattoria della Posta (Monforte d'Alba, Italy), according to Jennifer  Che and one more food expert. "The food is decidedly Piemontese and all the classic dishes from the Langhe region are well represented, such as agnolotti del plin."

Langhe Experience · Answer

In Ristorante Madonna della Neve (Cessole, Italy), according to Langhe Experience  and one more food expert. "The most representative dish is agnolotti del plin - small ravioli served on a napkin."

Giovanni Farinella · Answer

In Osteria da Nando (Aosta, Italy), according to Giovanni Farinella and one more food expert. "The agnolotti, a square-shaped pasta, filled with cabbage, fontina and meat stock (ingredients of a local soup) are incredibly tasty and honor a very humble ingredient like cabbage in the same way tortellini or agnolotti del plin do with meat."

Matija Babić · Answer

In Borgo Vecchio Locanda di Charme (Neive, Italy), according to Matija Babić and 0 more food experts. The best Agnolotti del Plin I've tried. Homemade pasta is perfectly crafted and cooked, and the gravy is unbelievably meaty and full of flavor. Add the most beautiful view at the Torre di Barbaresco, and you have the best lunch in the region.

Ristoranti della Tavolozza · Answer

In Ristorante Quintilio (Altare, Italy), according to Ristoranti della Tavolozza  and 0 more food experts. "Among the first courses there are the unmissable ravioli al plin."

WHERE TO EAT The best Agnolotti del plin in the world (according to food experts)

Trattoria della Posta

Ristorante Madonna della Neve

Osteria da Nando

Borgo Vecchio Locanda di Charme

Ristorante Quintilio