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Afritada | Traditional Stew From Philippines, Southeast Asia | TasteAtlas

Afritada

Afritada is one of many traditional Filipino stews which use a tangy tomato sauce as the key ingredient. Since it is an incredibly popular dish, there may be variations in recipes, but it is usually prepared with diced chicken or pork stewed in tomato sauce alongside potatoes, bell peppers, and carrots.


This flavorful Filipino dish is usually accompanied by plain steamed rice, then enjoyed as a satisfying main course.