Zagat

"Must order: The massive mound of nachos, for one. They are loaded down with a dozen ingredients before you even add pork."

Zagat

"Must order: The massive mound of nachos, for one. They are loaded down with a dozen ingredients before you even add chicken, beef, pork or veggies."

Sarah Bruning

"Epic Nacho Plates In Every State: Yucatan Taco Stand - It takes multiple people to tackle this platter, which gets stacked high with three kinds of cheese (chihuahua, queso fresco and chile con queso) and roasted garlic aioli, in addition to all the usual suspects."

Adam Lapetina

"And don't forget (we know you wouldn't) the choice of meats like tequila-lime chicken or garlic shredded beef. You can also not grab friends, because who needs those when you have nachos?"

CBS New York

"Come for the tacos and come back again with a friend for their ridiculously big plate of nachos."

Virginia Hyde

"Yucatan Taco Stand in Fort Worth and The Woodlands has upped the nacho game with gourmet ingredients. Alongside the delicious cheesy toppings try their roasted garlic aioli, classic veggies, tequila-lime chicken, or garlic shredded-beef."

Courtney Dabney

"The nachos are a huge portion, perfect for sharing with the entire table as an appetizer or enough to make a fine meal for two. The roasted pulled pork was juicy and robust."