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Willamette Valley Pie Co.
Salem, United States of America
Recommended by Julia Heffelfinger and 1 other food critic.
4.7
617
Recommendations
"The Pumpkin Chiffon Pie starts out with the bakery’s signature flaky crust, which is made with sustainably farmed wheat and palm oil shortening. Then alternating layers of pumpkin chiffon filling and spiced whipped cream are added for a surprising, creamy take on a classic."
on Chiffon Pie
"If you’re a bit of a Thanksgiving traditionalist, grab one marionberry and one of the silky pumpkin chiffon pies."
on Chiffon Pie
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