"Anything fried is pretty much awesome, including the restaurant’s namesake: fried bean dough balls called acarajé."
on Acarajé
"Acarajé is a very popular recipe around here – and the one of Rota do Acarajé is exquisite."
on Acarajé
"The mini acarajés were really good: crunchy, warm and tasty - a masterpiece."
on Acarajé