"Simple ham and little pieces of canned pineapple are hardly exciting, but what if you house-smoke and brown sugar those little babies up and throw in some extra hot capocollo, aged mozzarella and Grana Padano parmesan cheese? They make it at Barbarella, and it’s flippin’ revelatory."
"10 Best Pizza Parlours in Vancouver: Pizzeria Barbarella - This rustic pizza joint has specialized in perfecting the traditional Napoli style pizza but with a twist. The Hawaiian Punch has hot capicola, brown sugar glaze, and house-smoked pineapple."
"Order the Hawaiian punch from Pizzeria Barbarella, which will convince even the greatest sceptic that pineapple goes with pizza."