Serving

Dip

Friggione

Recommended by Danila Bigazzi and 3 other food critics.

"Very good friggione alla bolognese."

"A traditional second course, the one and only, inimitable friggione."

"As a second course, my friend chose the polpette made from tortellini filling accompanied by friggione (and a really good one!!)."

"Great friggione."

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