Mondo Del Gusto

"The best crescentine."

Andrea Guolo

"In other words, Monte Capra is perfect for those who want to have lunch or dinner based on tigelle and crescentine, spending little, without pretentiousness."

Martina Ciordinik

"The restaurant Monte Capra has always been a destination for lovers of traditional cuisine, especially those who love the tigelle and crescentine. Here they are served with the traditional cold cuts and cheeses, pickles and an abundant glass of red house wine."

Michele Iannello

"The perfect place for a nice binge of the tigelle and crescentine, accompanied by everything you can think of (cold cuts, cheese, cheeses, pesto Modenese, pickled vegetables, mushrooms, etc.)."