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National food
Los Montes de Galicia
Madrid, Spain
Recommended by Plan Madrid and 6 other food critics.
4.7
5.3k
Recommendations
"Led by chef Josevi Méndez, the establishment has managed to give a modern and avant-garde touch to its menu without losing its roots, always starting from something essential such as the quality of the Galician product. The result is a spacious and bright place, where we can be surprised with delicious and innovative starters such as cod croquettes on a bed of fried spinach."
"Special mention should be made of the buñuelos de bacalao, smooth but crispy, served with smoked garlic aioli."
"We continue with some crunchy buñuelos de bacalao with smoked garlic aioli, they were rich but very light."
"A crispy fritter with a creamy filling, the smoked garlic alioli makes them unique."
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