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Authentic local food, National food
Lhardy
Madrid, Spain
Recommended by elEconomista and 11 other food critics.
4.3
1.4k
Carrera de S. Jerónimo, 8, 28014 Madrid, Spain +34 915 21 33 85
Recommendations
"Lhardy is one of those places you have to go to at least once in your life, whether you are from Madrid or if you come as a tourist. It is possibly the most historic restaurant in our city and it has achieved this by specializing in the most typical food from here: Cocido Madrileño. When you try it you will understand why."
"The best Madrid restaurants to eat its most traditional stew: Lhardy - A classic restaurant to enjoy the quintessential Madrid dish."
"One of the oldest restaurants of Madrid has the torrija that is said to be the best of Madrid. And probably it’s true."
on Torrijas
"With the cold and rain, there is no better plan than to eat a good Cocido Madrileño. We have chosen the one at Lhardy restaurant, as it is one of the most famous. After testing it, we can assure you that its fame is well deserved."
"This is one of the most traditional bakeries in the capital that offers all kinds of Rosquillas and other delicious sweets. It is always a tradition to pass by to soak up the smell of their delicious creations."
on Rosquillas
"Where to buy the best Rosquillas de San Isidro in Madrid: Lhardy - In Lardhy they say that it is a tradition to go for rosquillas before going to the Plaza de Toros de las Ventas for the bullfights of the Feria."
"Ten essential places to eat French toast in Madrid: Lhardy - Their torrijas are made with the original recipe; soaked in milk, sweetened with syrup and scented with cinnamon."
on Torrijas
"It is a gourmet space where they sell exclusive products of a high quality while also offering us a traditional tortijas, soaked in milk and sweetened with syrup. They always get the pure flavour of this typical dessert."
on Torrijas
"Azorín said that 'one cannot conceive Madrid without Lhardy', and we add 'and not without its Cocido'."
"Lhardy’s refined take on Cocido Madrileño – a winter stew of chickpeas, vegetables and meat – is excellent and well-worth trying."
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editorial@tasteatlas.com
Contact us and tell us more about your restaurant
editorial@tasteatlas.com