Gambero Rosso

"Tre Spicchi Gambero Rosso 2019 Best Italian Pizzeria Awards - Pizza Napoletana: 94/100"

MadTrip

"Here you can find the famous Pizza Napoletana, characterized by the lightness of the dough and the incredible quality of the ingredients."

Faith Willinger

"Enzo's Marinara (tomato, garlic, oregano) and Margherita (tomato, mozzarella, basil) are the best I've ever tasted."

L'Espresso

"Do not miss their calzone filled with the curly endive or the one with provola and eggplant."

Fanpage.it

"In addition to the classic pizzas, such as marinara, capricciosa and sausages with broccoli rabe, the menu offers a great choice of dishes for those with the most demanding palates. Among these is the calzone with endive, better known as pizza del contadino."

Lettera43

"Where and how to eat pizza in Naples: Pizzeria La Notizia - In their own league are the calzoni, filled pizzas baked in the oven or fried. One of many is the Sirena d'oro, filled with ricotta di bufala campana, basil, grated pecorino, speck and pumpkin flowers tossed in the pan."

Daryl and Mindi Hirsch

"The team at La Notizia make showstopping calzones, dreamy pockets of goodness filled with sausage and ricotta."

Keith Pandolfi

"In the high-end Vomero district, pizzaiolo Enzo Coccia serves beautifully rendered classics, as well as the whimsical pizza del contadino, a calzone stuffed with warm escarole tossed with sardines, pecorino cheese, and mozzarella di bufala."

Shannon Wolf

"The real winner was their classic Margherita D.O.P consisting of San Marzano tomatoes, buffalo mozzarella, grated pecorino cheese, basil and extra virgin olive oil. There is no way to express how our worlds were altered after taking that first bite."

Faith Willinger

"Enzo's Marinara (tomato, garlic, oregano) and Margherita (tomato, mozzarella, basil) are the best I've ever tasted."