"Light and buttery, they are made to perfection by Le Fameuse Madeleine de Proust."
on Madeleines
"Available in four sizes in the form of a scallop shell, its beautiful golden curves hide this light candy, soft at wish, which immediately arouses envy according to Camille Lesecq."
on Madeleines
"The chef Camille Lesecq took Proust literally, reproducing the famous madeleine from vintage cast iron molds. We love the taste of fresh butter that melts in your mouth."
on Madeleines