Himanshu Barsainya

"This iconic shop in the middle of Sarafa is a permanent outlet serving not only the magical Dahivada. Dahivada makes Joshi a legend in Sarafa and for everyone who visits him."

Maheima Kapur

"Deep-fried, savoury doughnuts dunked in curd till they become soft enough to melt in the mouth. Best sampled at Joshiji ke dahivade at Sarafa."

Huntsends

"Joshi’s Dahi Bada shop, as the name says is famous for it’s lip smacking Dahi Bada and apart from that, the entertainment that the guy provides here. Now taste-wise, the dahi Bada was delicious."

Vandana Das

"This place is very popular, and you will have to wait for your turn to taste the dahi vadas here, super-soft ones dipped in an ocean of curd and mixed with a variety of mouth-watering chutneys and spices."

Mudra Keswani

"There is a specific shop Joshi ji Dahi bada house, he makes absolute yummy dahi bhalle. He rolls the bhallas over (like some circus thing) and then the bhalla’s come down straight in dhai. (Lol some entertainment stuff) But I swear the Dahi bhallas are just fabulous."

Eaternal

"When in Indore do get your hands on this Dahi Bhalla. Though the curd is on sweeter side, the concoction of different spices on the top gives a tangy punch to taste buds. The wada itself is really soft in texture and goes well along with the curd."

Holidify

"Try out the Dahi Bada at Joshi Dahi Bada House, Sarafa. The badas here are prepared in style. The masala sprinkled on it is out of this world and you must taste it to believe it."

Ashish Garg

"The first and the most exciting is Joshi Dahi Bada House. Also, he has a very unique style of putting the chilli, salt, black pepper etc in the dahi vada. And of course the dahi vada taste is awesome and you would definitely enjoy it."