Derrick Tan

"This is one of my favourite teochew porridge restaurants in Singapore. I like to eat here because the porridge is not those watery type."

Samantha Han

"We were happy with the food as well as the pricing."

Julia Khoo

"The porridge was perfect: the rice water wasn’t overly watery and the grains were still al dente."

U Make Me Hungry

"Being a Teochew, I dont mind visiting them once in a bluemoon for such stomach comfy food like this."