Robert Philpot

"With all the sweet-potato pie talk, we had to order one -- and it was amazing, sweet and soft without being overpowering, with a fine traditional crust."

Matthew Dresden

"Sure enough, the pie is bright orange. It's sweet, but not overpoweringly so, and is nicely spiked with nutmeg. The filling has a slightly nubby mouthfeel, because the sweet potatoes haven't been pureed smooth."

Michelle Ames

"I’ve never had a bad one, but their Sweet Potato pie ranks high as…pie."