Pauline D. Loh

"The pork itself is only for the heart-healthy. It is meltingly rich, pleasingly sweet and goes with a large helping of steamed white rice."

Sue-Anne Chng

"The pork belly was fatty but not greasy, the texture firm yet tender without disintegrating on bite. The flavor, it blew my mind away. The soy sauce was in perfect harmony with the sugar, forming a tantalizing caramelised coat on each slice of pork belly."