5118 Käserei Gabriel
Appenzeller® Extra-würzig
World Championship Cheese Contest - Best of Class
2022
Appenzeller® Extra-Würzig is a highly aromatic and flavorful Swiss cheese known for its robust and spicy taste. Crafted by 5118 Käserei Gabriel, this cheese undergoes a meticulous aging process lasting at least six months. The cheese is traditionally washed with a secret blend of herbal white wine or cider brine, enhancing its depth of flavor and giving it a distinctive piquancy.
Appenzeller® Extra-Würzig is characterized by its firm texture and rich, complex palate, making it a standout choice for those who enjoy bold cheese varieties.
About 5118 Käserei Gabriel
Käserei Gabriel is a Swiss cheese producer located in the scenic region of Emmental. They are known for producing traditional Swiss cheeses, including Emmental and other regional specialties. The business is family-owned and focuses on using high-quality local milk from nearby farms.
Käserei Gabriel prioritizes sustainability and traditional cheese-making techniques.
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